Sparkling Dry

Sparkling Dry, a sparkling wine for toasting

A complex yet delicate flavor perfect for wine and champagne aficionados. The champagne method’s fine, soft bubbles are enhanced by a higher alcohol level—a rich, nuanced complement to many cuisines. 

Sweet dry champagne

Sake Sparkling Dry offers a sophisticated tasting experience for wine and champagne enthusiasts. Crafted using the traditional champagne method, this sake boasts fine, delicate bubbles that lend a refined effervescence to every sip. Its higher alcohol content adds richness and complexity, making it a versatile option for pairing with a variety of cuisines.

Dry sparkling champagne

The flavor profile is both nuanced and well-balanced, combining a crisp dryness with subtle layers of taste that unfold as you drink. This sparkling sake has a delicate mouthfeel, yet it carries enough depth to satisfy even the most discerning palates. Its complex character makes it an excellent complement to seafood, light appetizers, or even richer dishes, enhancing the dining experience with its elegant, bubbly texture and sophisticated finish. Perfect for special occasions or those looking to explore something beyond traditional sparkling wines, Sake Sparkling Dry is a refined choice for a modern palate.

■Product details

Contents: 300mL
Alcohol content: 11%
Ingredients: Rice (Japan), rice malt (Japanese rice)
Polishing ratio: 60%
Slightly strong, Rich taste

■Recommended Pairing